Serves 6
Prep Time 5 minutes
Calories and Macros (per serve)
Calories: 300 / Protein: 20g / Carbs: 20g / Fat: 15g
Ingredients
- 120g rolled oats
- 180g CRAYV Vanilla Cupcake protein powder
- 240g almond butter
- 60g maple syrup
- 1 tsp vanilla extract
- desiccated coconut
Directions
- In large bowl, mix all the ingredients until well combined.
- Roll into 18 balls, cover in desiccated coconut and store in the fridge for minimum 4 hours.
- 3 protein balls equals one serving.
Created by @caterina.pauluzzi Nutrition Coach and Trainer